Crispy Calamari
with Marinara
Fried green tomato napoleon
Fried Green Tomatoes Topped with Our Seafood Au Gratin
Crawfish, Spinach & Artichoke Dip
Served with Tortilla Chips
Fried Alligator
with Remoulade
BBQ Shrimp
Peeled to The Tail and Served Over Hot French Bread
Louisiana Crawfish Bread
Baked Fresh to Order
Crabcakes
with Remoulade Sauce
Seafood Nachos
Fresh Fried Chips Topped with Crawfish, Shrimp, Jalapeños & Our Homemade Queso
Louisiana crawfish pies
Fried Mini Pastries Stuffed WIth Crawfish Tails, Rice, and Special Seasonings, Served with Remoulade
Iced Raw
with Cocktail Sauce
Charbroiled
with Garlic Butter & Parmesan
Southwest
Charbroiled & Topped with Jalapeño
Bienville
Shrimp, Green Onions & Mushrooms
Crawfish Rockefeller
Crawfish, Bacon & Spinach
½ Bienville ½ Rockefeller
Spicy Oyster Shooters
Served with Our Creole Cocktail Sauce Dozen
Seafood Gumbo
with Shrimp & Crabmeat
Chicken & Andouille Gumbo
A Traditional New Orleans Classic
Creole Gumbo
A True Creole Gumbo with Shrimp, Crabmeat, Chicken & Andouille
Gumbolaya
Chicken Gumbo with Jambalaya
Bleu Cheese Wedge
Iceberg, Tomatoes, Fresh Chopped Bacon, Bleu Cheese Crumbles, & Bleu Cheese Dressing
Red Beans & Rice
Taste of New Orleans
Jambalaya, Crawfish Etouffée & Red Beans, Served with Smoked Sausage
Shrimp & Grits
Jumbo Gulf Shrimp Sautéed in Traditional New Orleans Butter Sauce Atop Cheese Grits
Creole Combo
Shrimp Creole, Crawfish Etouffée, Rice & Jambalaya
Shrimp Creole
Fresh Peeled Gulf Shrimp Simmered in a Classic Creole Sauce, Served over Steamed White Rice
Creole Redfish
Blackened Redfish Fillet Topped with (4) BBQ Shrimp & Our Creole Meuniere Sauce, Served with Jambalaya and Vegetables
Blackened Redfish
Fresh Redfish Filet Blackened & Grilled topped with Butter Sauce, Served with Jambalaya & Vegetables
Stuffed Redfish
Fresh Louisiana Redfish stuffed with Crawfish, Crabmeat Dressing, Served with Jambalaya & Vegetables
Cajun Jambalaya
Gulf Shrimp, Smoked Sausage & Chicken in a Traditional New Orleans Cajun Rice
Crawfish EtouffÉe
Louisiana Crawfish Tails Smothered in a Rich New Orleans Roux, Served with Steamed White Rice
Crab Cake Pasta
Served with Shrimp & Cream Sauce over Pasta
Pasta Jambalaya
Chicken, Smoked Sausage & Shrimp Tossed In a Creole Sauce, Served Over Pasta
Crab Cake Dinner
Crab Cakes Topped with Grilled Shrimp & Cajun Alfredo, Served with Jambalaya & Vegetables
Redfish Orleans
Blackened Topped with Crawfish Etouffée Over Steamed White Rice
Chicken Parmesan
Breaded Chicken Breast Served with Pasta & Topped with Marinara & Parmesan
Shrimp Poboy
Crawfish Poboy
Southern Fried Fish Poboy
Grilled Chicken Poboy
Cheeseburger Poboy
Fish House Seafood Muffaletta
Shrimp & Southern Fried Fish Served on A Round Muffaletta Bun
New Orleans Bread Pudding
with a Traditional Rum Sauce
Banana Foster Cream Pie
Cheese Cake
Chocolate Mousse Cake
Louisiana Crawfish Etouffee
Jambalaya
Red Beans & Rice
French Fries
Cheese grits
Located in the heart of the French Quarter, Mr. Ed's Oyster Bar & Fish House, French Quarter (Bienville) Menu offers a delightful blend of fresh seafood and Southern charm. Whether you're in the mood for classic oysters on the half shell or a flavorful shrimp po' boy, there's something for everyone. Start with their signature gumbo or a tangy ceviche, and then dive into their wide range of fish dishes, from grilled mahi-mahi to blackened redfish. For a truly New Orleans experience, don't miss their famous crab cakes or the savory crawfish étouffée. Paired with an ice-cold drink from the bar, the menu at Mr. Ed's makes every meal feel like a celebration of the Gulf Coast's finest offerings.